Scores from Henry County restaurant inspections conducted by the Henry County Health Department for the week of Sept. 25-Oct. 1 (maximum score: 100):

• Quality Inn breakfast, 1510 E. Wood St., Paris — Sept. 26. Score: 100.

• AMVETS Post 45, 14365 Hwy. 79 northeast of Paris — Sept. 27. Score: 88. Critical violations: food not separated and protected; improper date marking and disposition. A follow-up inspection was completed the same day, with critical violations corrected and score adjusted to 97.

• American Legion Post 89 club room, 4326 E. Antioch Road, Springville — Sept. 27. Score: 93. Critical violation: improper cold holding temperatures. A follow-up inspection was completed the same day, with critical violation corrected and score adjusted to 98.

• AMVETS Post 45 club room, 14365 Hwy. 79 northeast of Paris — Sept. 27. Score: 94.

A follow-up inspection was completed the same day, with violations corrected and score adjusted to 96.

• American Legion Post 89, 4326 E. Antioch Road, Springville — Sept. 27. Score: 88. Critical violations: improper date marking and disposition; toxic substances improperly identified, stored or used. A follow-up inspection was completed the same day, with critical violations corrected and score adjusted to 98.

• LL’s Bar & Grill, 334 E. Washington St., Paris — Sept. 30. Score: 88. Critical violations: bare hand contact with ready-to-eat foods; toxic substances not properly identified, stored or used. A follow-up inspection was completed the same day, with critical violations corrected and score adjusted to 98.

• Jack’s Pool Room, 108 N. Brewer St., Paris — Sept. 30. Score: 96.

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